{"id":1209,"date":"2018-10-07T12:25:34","date_gmt":"2018-10-07T03:25:34","guid":{"rendered":"http:\/\/www.tokoroten.co.jp\/blog\/?p=1209"},"modified":"2022-04-30T16:44:21","modified_gmt":"2022-04-30T07:44:21","slug":"%e4%bc%8a%e8%b1%86%e6%b2%b3%e7%ab%a5%e3%81%a8%e3%81%93%e3%82%8d%e3%81%a6%e3%82%93%e3%81%ae%e8%aa%ac%e6%98%8e%ef%bc%88english%ef%bc%89","status":"publish","type":"post","link":"https:\/\/www.tokoroten.co.jp\/blog\/%e4%bc%8a%e8%b1%86%e6%b2%b3%e7%ab%a5%e3%81%a8%e3%81%93%e3%82%8d%e3%81%a6%e3%82%93%e3%81%ae%e8%aa%ac%e6%98%8e%ef%bc%88english%ef%bc%89\/","title":{"rendered":"\u4f0a\u8c46\u6cb3\u7ae5\u3068\u3053\u308d\u3066\u3093\u306e\u8aac\u660e\uff08English\uff09"},"content":{"rendered":"

\u5275\u696d\u660e\u6cbb\u4e8c\u5e74\u304b\u3089\u7d9a\u304f\u3068\u3053\u308d\u3066\u3093\u3092\u3054\u5bb6\u65cf\u69d8\u3067\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002
\nEnjoy our Tokoroten\u2019s original taste and flavour that has remained the same and has never changed since1869.<\/p>\n

\"\"<\/p>\n

\"\"<\/p>\n

\u5929\u8349\u4f0a\u8c46\u534a\u5cf6\u306f\u65e5\u672c\u3067\u4e00\u756a\u306e\u300e\u5929\u8349\uff08\u30c6\u30f3\u30b0\u30b5\uff09\u300f\u306e\u7523\u5730\u3067\u3059\u3002
\nThe Izu peninsula is the origin of best algae you can find.
\n\u305d\u306e\u4e2d\u304b\u3089\u7279\u306b\u826f\u8cea\u306a\u4f0a\u8c46\u7a32\u53d6\u306e\u6d77\u5973\u306e\u624b\u6458\u307f\u306e\u6700\u9ad8\u7d1a\u5929\u8349\u3092\u4e2d\u5fc3\u306b\u305f\u3063\u3077\u308a\u3068\u4f7f\u3063\u3066\u3044\u307e\u3059\u3002
\nWe use plenty of high-quality algae hand-picked by Ama (woman divers) from Izu-inatori.<\/p>\n

\"\"<\/p>\n

\u5929\u8349\u306f\u3068\u3053\u308d\u3066\u3093\u3084\u5bd2\u5929\u306e\u539f\u6599\u3068\u306a\u308b\u6d77\u8349\u3067\u3001\u716e\u6eb6\u304b\u3057\u3066\u51b7\u3084\u3057\u307e\u3059\u3068\u56fa\u307e\u308b\u6027\u8cea\u304c\u3042\u308a\u3001\u88fd\u6cd5\u306f\u4e2d\u56fd\u304b\u3089\u4f1d\u3048\u3089\u308c\u3001\u938c\u5009\u306e\u521d\u671f\u306e\u9803\u306b\u306f\u4eac\u90fd\u306e\u6771\u897f\u306e\u5e02\u5834\u306b\u5fc3\u592a\u5ea7\uff08\u3068\u3053\u308d\u3066\u3093\u5e97\uff09\u304c\u958b\u304b\u308c\u8ca9\u58f2\u3055\u308c\u305f\u3068\u4f1d\u3048\u3089\u308c\u3066\u3044\u307e\u3059\u3002
\nAlgae is the raw material of Tokoroten. It becomes a jelly-like texture when it is stewed and cooled down.
\nIn the early days of the Kamakura era, people used this method from China to make \u201ctokoroten\u201d for people to enjoy at the market in Kyoto.<\/p>\n

\"\"\u3000\u3000\u3000\"\"<\/p>\n

\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014\u2014
\n\u3068\u3053\u308d\u3066\u3093\u306f\u300e\u6c34\u300f\u304c\u547d\u3067\u3059\u3002
\nWater is the most important ingredient for Tokoroten.
\n\u4f0a\u8c46\u6cb3\u7ae5\u306e\u5730\u4e0b\u6c34\u306f\u540d\u6c34\u767e\u9078\u306e\u4e00\u3064\u300e\u67ff\u7530\u5ddd\u6e67\u6c34\u300f\u3067\u3059\u3001\u56db\u56fd\u56db\u4e07\u5341\u5ddd\u3092\u4e26\u3073\u65e5\u672c\u6700\u5f8c\u306e\u6e05\u6d41\u3068\u8a00\u308f\u308c
\n\u3066\u3044\u307e\u3059\u3002
\nOur company sources it\u2019s water from\u300eKakita-river spring water\u300fwhich is one of \u201c Japan\u2019s 100 most remarkable waters\u201d.
\n\u67ff\u7530\u5ddd\u306f\u5bcc\u58eb\u5c71\u306e\u4f0f\u6d41\u6c34\u3067\u3001\u6c34\u91cf\u306f\u6771\u6d0b\u4e00\u3092\u8a87\u308a\u3001\u6c34\u9762\u306f\u72ec\u7279\u306e\u8f1d\u304d\u3092\u6301\u3064\u6e05\u6d41\u3067\u3059\u3002
\nKakita-river is groundwater from Mt. Fuji and the amount of water is the best in Asia.<\/p>\n

\"\"<\/p>\n

\u88fd\u9020\u306f\u660e\u6cbb\u4e8c\u5e74\u5275\u696d\u4ee5\u6765\u7814\u7a76\u3092\u91cd\u306d\u305f\u72ec\u81ea\u306e\u88fd\u6cd5\u3092\u3001\u793e\u9577\u81ea\u3089\u88fd\u9020\u3092\u3057\u3001\u5929\u8349\u306f\u4f0a\u8c46\u7523\u306e\u4e2d\u3067\u3082\u5730\u533a\u306b\u3088\u3063
\n\u3066\u5fae\u5999\u306b\u7570\u306a\u308b\u7279\u6027\u3092\u52a0\u5473\u3057\u3066\u30d6\u30ec\u30f3\u30c9\u3002\u30b3\u30b7\u3001\u304b\u305f\u3055\u7b49\u306e\u8abf\u6574\u3092\u3057\u3066\u304a\u308a\u307e\u3059\u3002
\nWe reached own remarkable and unique manufacturing technique after many years of research since 1869.
\nThe owner himself is involved in the process of making it. The algae has slightly different qualities in various regions. We use these algae and blend them to create the perfect texture of our Tokoroten.<\/p>\n

\"\"<\/p>\n

\u3053\u306e\u5929\u8349\u3092\u3068\u308d\u706b\u3067\u3058\u3063\u304f\u308a\u3068\u6642\u9593\u3092\u304b\u3051\u3066\u540d\u6c34\u3067\u716e\u6eb6\u304b\u3057\u3001\u5e03\u3067\uff13\u56de\u6f09\u3057\u3066\u6ed1\u3089\u304b\u306b\u3057\u305f\u306e\u3082\u3092\u80a9\u306b\u6d41\u3057
\n\u8fbc\u3093\u3060\u5f8c\u3001\u5e38\u6e29\u3067\u3086\u3063\u304f\u308a\u3068\u81ea\u7136\u51b7\u5374\u3057\u3066\u4ed5\u4e0a\u3052\u307e\u3059\u3002
\nThe algae is slowly stewed for hours with Kakita-river spring water. It is then strained 3 times, poured into a metal cooling pan and finally, cooled slowly at room temperature.<\/p>\n

\"\"<\/p>\n

\u624b\u9593\u3082\u6642\u9593\u3082\u304b\u304b\u308a\u307e\u3059\u304c\u3001\u539f\u85fb\u304b\u3089\u9020\u308b\u7269\u306e\u9999\u308a\u3001\u6b6f\u3054\u305f\u3048\u3001\u820c\u89e6\u308a\u3053\u3068\u304c\u3001\u9577\u5e74\u611b\u3055\u308c\u3066\u304d\u305f\u300e\u3068\u3053\u308d
\n\u3066\u3093\u300f\u306a\u3089\u3067\u306f\u306e\u5473\u308f\u3044\u3067\u3059\u3002
\nIt takes skill and time to create the texture and aroma of our Tokoroten. We strive to consistently continue putting in our utmost effort to retain it\u2019s reputation.<\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

\u5275\u696d\u660e\u6cbb\u4e8c\u5e74\u304b\u3089\u7d9a\u304f\u3068\u3053\u308d\u3066\u3093\u3092\u3054\u5bb6\u65cf\u69d8\u3067\u304a\u697d\u3057\u307f\u304f\u3060\u3055\u3044\u3002 Enjoy our Tokoroten\u2019s original taste and flavour that has remained the same and has never changed since1869. \u5929\u8349\u4f0a\u8c46\u534a\u5cf6\u306f\u65e5\u672c\u3067\u4e00\u756a\u306e\u300e\u5929\u8349\uff08\u30c6\u30f3\u30b0\u30b5\uff09\u300f\u306e\u7523\u5730\u3067\u3059\u3002 The Izu peninsula is the origin of best algae you can find. \u305d\u306e\u4e2d\u304b\u3089\u7279\u306b\u826f\u8cea\u306a\u4f0a\u8c46\u7a32\u53d6\u306e\u6d77\u5973\u306e\u624b\u6458\u307f\u306e\u6700\u9ad8\u7d1a\u5929\u8349\u3092\u4e2d\u5fc3\u306b\u305f\u3063\u3077\u308a\u3068\u4f7f\u3063\u3066\u3044\u307e\u3059\u3002 We use plenty of high-quality algae hand-picked by Ama (woman divers) from Izu-inatori. \u5929\u8349\u306f\u3068\u3053\u308d\u3066\u3093\u3084\u5bd2\u5929\u306e\u539f\u6599\u3068\u306a\u308b\u6d77\u8349\u3067\u3001\u716e\u6eb6\u304b\u3057\u3066\u51b7\u3084\u3057\u307e\u3059\u3068\u56fa\u307e\u308b\u6027\u8cea\u304c\u3042\u308a\u3001\u88fd\u6cd5\u306f\u4e2d\u56fd\u304b\u3089\u4f1d\u3048\u3089\u308c\u3001\u938c\u5009\u306e\u521d\u671f\u306e\u9803\u306b\u306f\u4eac\u90fd\u306e\u6771\u897f\u306e\u5e02\u5834\u306b\u5fc3\u592a\u5ea7\uff08\u3068\u3053\u308d\u3066\u3093\u5e97\uff09\u304c\u958b\u304b\u308c\u8ca9\u58f2\u3055\u308c\u305f\u3068\u4f1d\u3048\u3089\u308c\u3066\u3044\u307e\u3059\u3002 Algae is the raw material of Tokoroten. It becomes…<\/p>\n","protected":false},"author":2,"featured_media":1212,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","gopublish_seo_title":"","gopublish_seo_description":""},"categories":[59,50,20,57,53,13,28,55],"tags":[],"class_list":{"0":"post-1209","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-59","8":"category-50","9":"category-20","10":"category-57","11":"category-53","12":"category-13","13":"category-28","14":"category-55","15":"article"},"aioseo_notices":[],"jetpack_featured_media_url":"https:\/\/www.tokoroten.co.jp\/blog\/wp-content\/uploads\/2018\/10\/1240.png","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p6QeFK-jv","gopublish_integration":{"active":true,"seo_fields_available":true,"seo_fields":{"title":"gopublish_seo_title","description":"gopublish_seo_description"}},"_links":{"self":[{"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/posts\/1209","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/comments?post=1209"}],"version-history":[{"count":3,"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/posts\/1209\/revisions"}],"predecessor-version":[{"id":1999,"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/posts\/1209\/revisions\/1999"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/media\/1212"}],"wp:attachment":[{"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/media?parent=1209"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/categories?post=1209"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tokoroten.co.jp\/blog\/wp-json\/wp\/v2\/tags?post=1209"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}